• 1st Module Basic Nutrition:
  • Introduction to nutrition science
  • Nutritional assessment
  • Food exchange system & my plate
  • Energy Calculation & Diet planning
     
  • 2nd Module :
  • Pregnancy & Lactation
  • Pediatric & Adolescent
     
  • 3rd Module 
  • Obesity management
  • Underweight
  • Sports nutrition part

  • 4th Module 
  • Diabetes
  • Hypertension & CV & Dyslipidemia
  • Renal & Kidney stones
  • Liver & GIT
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